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Master Class: Best Desserts by Asia’s Best Pastry Chef 2022, Chef Maira Yeo

18 Sep 2022 (Sun), 1pm - 4.30pm


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Book by 31 Aug to Enjoy 10% Early Bird Discount


Chef Maira Yeo

Asia’s Best Pastry Chef 2022 (Pastry Chef at 2 Michelin Star Cloudstreet, Singapore)



Most Delicious Milo Brownie with Salted Condensed Milk Cream

The best brownie that you will ever try is the one that you can’t have enough of like this Milo brownie. Please join us to learn from the talented Chef Maira Yeo!


Kueh-misu (Pandan Chiffon with Mascarpone Cream and Green Jasmine Rice Powder)

Are you looking to up your game with your classic Pandan Chiffon? Look no further, join this master class and learn from Asia’s Best Pastry Chef 2022 how to elevate this classic dessert to a new level. The twist is not gimmicky, is not for the sake of just innovation, but it is a respected, thoughtful way of preserving the tradition while elevating the dessert to a modern level by perfecting techniques and understanding the various ingredients.


Local-Inspired Coconut and Sweet Potato Cake Doughnut

This local-inspired doughnut will be a crowd’s pleaser. Something new, interesting, yet familiar with delicious flavours.




Suitable for All Levels (Novice/Intermediate/Advanced)


Maximum of 20 participants



View Chef’s Bio Here


Note: Chef will demonstrate all recipes. Participants will sample all the items demonstrated items.



Terms and Conditions

Weight 0.3 kg
Dimensions 10 x 15 x 5 cm
Date and Time

18 Sep 2022 (Sun), 1pm – 4.30pm