Workshops
Showing 1–12 of 88 results
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(Third Repeat): Prosperous Chinese New Year Feast by Chef Kelvin with Le Creuset
24 Oct 2020 (Sat), 1pm - 4:30pm$207.77 -
2nd Repeat Class: Most Decadent Family Favourites by Chef Kelvin and Le Creuset
3 Aug 2019 (Sat), 1.00pm - 4.30pm$197.99 -
Hands-On Master Class (Limited Seats): Modern Banoffee Tart by Chef Elise Yip
25 June 2022 (Sat), 12.30pm - 5pm$260.00$238.00 -
Master Class: All About Fish and Chips (Complete Set) by Chef Shah Adley
24 Sep 2022 (Sat), 1pm - 4.30pm$220.00 -
Master Class: Asian Buns with Chef Yong Chin (Demo + Handson)
21 May 2023 (Sun), 10am - 3.30pm$264.00 -
Master Class: Authentic Chinese Dishes by Hong Kong Chef Andy
22 April 2023 (Sat), 1.00pm - 4.30pm$209.00 -
Master Class: Best Desserts by Asia’s Best Pastry Chef 2022, Chef Maira Yeo
18 Sep 2022 (Sun), 1pm - 4.30pm$220.00 -
Master Class: Chinese E-Fu Noodle, Oyster Omelette, Prawn Vermicelli by Chef Andy
1 Oct 2022 (Sat), 1.00pm - 4.30pm$219.99$189.99
